

THAILAND INSPIRED
Chilli & Lemongrass Gin
| 40%
The savoury and spicy taste of Thailand. As deliciously vibrant as the street food stalls of Bangkok and as fresh as a sea breeze over Koh Samui.

Chilli & Lemongrass Gin
Delivery information is below, but if you have any other questions we'll get back to you as soon as we can. Normally within 24 hours but possibly longer if we're travelling deep in the Southeast Asian jungle!
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DISPATCH TIMES
Orders are dispatched next working day (except during periods of distillery closure where a store banner will detail earliest dispatch date)
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DELIVERY TIMES
STANDARD DELIVERY: Orders are sent by Royal Mail Tracked 48 and delivered within 3 - 5 working days
EXPRESS DELIVERY: Orders are sent by Royal Mail Tracked 24 and delivered within 1 - 2 working days
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Contact Us
If you have any questions about our spirits, your order, or anything else, please get in touch using the contact form
STYLE: Savoury Gin
SIGNATURE BOTANICALS: Thai Red Chilli, Lemongrass, Makrut Lime Leaf
FLAVOUR PROFILE: Savoury, earthy notes of red pepper, undertones of lemony citrus and aromatic hints of makrut lime leaf. Mild chilli spice.
PERFECT SERVE: Classic Indian tonic, garnished with a slice of lime and slice of red chilli.
Testimonials
“THIS GIN TAKES OVER THE SENSES WITH BOLD WASHES OF THAI RED CHILLI AND FRAGRANT LEMONGRASS. IT’S A TRUE TESTAMENT TO THE EXCITEMENT OF BACKPACKING, BRINGING NOTES OF ADVENTURE WITH THE CAREFULLY SELECTED BOTANICALS”
— The Spirit BusinessTop Indie Gin Brands
“THERE ARE SO MANY GINS OUT THERE ON THE MARKET RIGHT NOW THAT DIFFERENTIATING BETWEEN FLAVOURS HAS BECOME A REAL PROBLEM. WHAT I LOVE ABOUT TARSIER IS THAT THEY PUT THAT TO BED IMMEDIATELY… WE’LL HAVE ANOTHER BOTTLE, PLEASE!”
— The Three DrinkersThe Best Gins to Buy
TASTING NOTES
NOSE
Fresh and aromatic with a plume of cut chilli skin and layers of vibrant citrus.
TASTE
Umami freshness and savoury tones. A clean citrus profile is punctuated by green herbaceous notes and a gentle, warming undercurrent of chilli.
FINISH
Smooth and dry with a flicker of heat. The chilli lingers softly, leaving a crisp, citrus-spiced trail.

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